Crispy tofu tossed in a sweet, tangy, and slightly spicy garlic chili sauce, this recipe packs 70g of protein into two servings and comes together in under 30 minutes. Tasty, easy, and perfect for a quick weeknight meal! 🍴

General Tso Sesame Fried Tofu

Description
TASTY and EASY! ⬇️
~in less than 30 minutes
(x2 servings) - 70g Protein 💪
Ingredients
For Tofu Prep
For Sauce
For Toppings
Instructions
-
Prep the Tofu
Cut tofu into cubes and season with garlic salt.
Lightly coat the tofu with cornstarch.
-
Fry the Tofu
Heat oil in a pan over medium heat.
Add the tofu and fry until golden and crispy, about 5-7 minutes. Optional: Sprinkle with black pepper while frying.
Once crispy, set the tofu aside.
-
Cook the Sauce
In the same pan, add your sauce ingredients and cook over medium-high heat.
Add a splash of water if you like it more saucy.
Stir frequently until the sauce thickens, about 5-7 minutes.
-
Combine Tofu and Sauce
Once the sauce thickens, toss the crispy tofu back into the pan and mix until fully coated.
-
Serve
Serve the tofu over rice and garnish with toasted sesame seeds.